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PRODUCERS
Cantine Gulino are located in the old Fanusa region which includes the hinterland and the whole coastal area and where vineyards have been cultivated since 1600. More...
Azienda Agricola Milazzo, has cultivated
vineyards and produced wine for many years. The vines are a passion shared enthusiastically by the current owner, Giuseppe
Milazzo with his forefathers, who planted them more than 150 years ago. More...
Casa
Vinicola Firriato, was created
during the mid 1980s. The strength of this company is its youth and its producers, Salvatore and Vinzia
Di Gaetano, that synthesized their entrepreneurial spirit in tenacity
and determination. More...
Casa
Vinicola Calatrasi was created in
1985 from the intuition of Maurizio
Miccichè, a doctor passioned about wine, who decided to create the canteen after his return from a study tour in California where he gets to know the wine production managerial techniques: the union of oenology, viticulture and marketing that convinces him to do the same in his region. More...
The
wines of Azienda
Agricola Barone Sergio are made of grapes cultivated in the fertile
Valley of Noto, in the Eloro
D.O.C. zone, in a perfect union between tradition and technology,
where ancient buildings have been renovated and reorganised to house
up-to-date winemaking facilities. More... |
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